Certainly, as your professional nutritionist, I am pleased to provide you with a customized breakfast recipe that aligns with your requirements for Brazilian cuisine and includes the primary ingredients of banana, apple, and watermelon.

**Recipe: Brazilian Fruit Salad**

**Ingredients:**
- 2 ripe bananas
- 1 apple
- 1 cup of diced watermelon
- 1 tbsp of honey
- Juice of 1 lime
- 1/4 cup of chopped mint leaves

**Instructions:**
1. Peel and slice the bananas into rounds. Core and chop the apple into bite-sized pieces. Cut the watermelon into small cubes.
2. In a large bowl, combine the bananas, apple, and watermelon.
3. Drizzle honey and lime juice over the fruit mixture and toss gently to coat.
4. Sprinkle the chopped mint leaves over the salad and gently mix to combine.
5. Refrigerate the fruit salad for at least 30 minutes before serving.

**Grocery List:**
- Bananas (2)
- Apple (1)
- Watermelon (1 cup diced)
- Honey (1 tbsp)
- Lime (1)
- Mint leaves (1/4 cup)

**Nutritional Information:**
- **Calories per Serving:** Approximately 120 calories per serving
- **Servings per Recipe:** 4 servings

This vibrant Brazilian fruit salad is not only delicious but also packed with essential nutrients and vitamins. Enjoy this refreshing breakfast dish to kickstart your day with a burst of tropical flavors. If you have any further questions or need more assistance, feel free to reach out.