1. *Snack Recipe: Doritos Almond Red Bull Delight*

**Ingredients**:
- 1 bag of Nacho cheese Doritos
- 2 cups of almond juice
- 1 can of Red Bull
- 1 cup of mascarpone cheese
- 1 cup of whipped cream
- 1 tablespoon vanilla extract

**Instructions**:
1. Mix the mascarpone cheese, almond juice, and vanilla extract in a bowl.
2. Gradually fold in the whipped cream until it’s well incorporated.
3. Chill the mixture in the refrigerator.
4. When ready to serve, add Doritos to a bowl, sprinkle the mascarpone mix over it.
5. Pour over Red Bull just before serving.

**Grocery List**:
- 1 packet Nacho cheese Doritos
- 1 can of Redbull
- 1 bottle almond juice
- 1 mascarpone cheese block
- 1 packet whipped cream
- 1 bottle vanilla extract

**Nutritional Information**: 
Calories per serving: 324 
Servings per recipe: 4

2. *Dinner Recipe: Italian Buttermilk Fried Chicken with Chicken Mac*

**Ingredients**:
- 2 pieces of chicken breasts
- 1 cup of buttermilk
- 1 cup of all-purpose flour
- Salt and pepper to taste
- 1 tsp Italian seasoning
- 1 box of Chicken Mac 

**Instructions**:
1. Marinate chicken breasts in buttermilk, salt, pepper and Italian seasoning for 1 hour.
2. After marination, coat the chicken in flour.
3. Fry the chicken until golden brown.
4. Meanwhile, prepare the Chicken Mac according to the package instructions.
5. Serve the Chicken Mac with buttermilk fried chicken.

**Grocery List**:
- Chicken breasts
- 1 bottle of buttermilk
- 1 pack all-purpose flour
- Salt and pepper
- Italian seasoning
- 1 box of Chicken Mac

**Nutritional Information**: 
Calories per serving: 640 
Servings per recipe: 2

3. *Lunch Recipe: Mexican Seafood Prawn Biryani*

**Ingredients**:
- 2 cups of basmati rice
- 500 gms of prawn
- 100g mixed seafood
- 1 onion
- 1 tomato
- 2 green chili
- Ginger garlic paste
- Chili powder
- Garam masala
- Salt to taste
- Fresh coriander 

**Instructions**:
1. Cook the basmati rice and keep it aside.
2. In a large pan, sauté onion, tomato, chili, ginger garlic paste, chili powder, and salt.
3. Add prawn and mixed seafood to the sauté mixture and cook till done.
4. Combine the cooked rice and seafood mixture.
5. Garnish it with fresh coriander and serve.

**Grocery List**:
- 1 packet of basmati rice
- 500 gms of prawn
- 100 gm mixed seafood
- 1 onion
- 1 tomato
- 1 packet of green chili
- 1 bottle ginger garlic paste
- Chili powder
- Garam masala
- Salt
- Fresh coriander 

**Nutritional Information**: 
Calories per serving: 382 
Servings per recipe: 4

4. *Breakfast Recipe: Tex-Mex Fruit & Nuts Smoothie Bowl*

**Ingredients**:
- 1 banana
- 1 apple
- 1 mango
- 10 cashews
- 2 tablespoon flax seeds
- 5 walnuts
- 1 tablespoon sunflower seeds
- 1 cup diced watermelon
- 1 cup almond milk

**Instructions**:
1. Blend banana, apple, mango, and almond milk until smooth.
2. Pour the smoothie into a bowl.
3. Top with watermelon, flaxseeds, sunflower seeds, cashews, and walnuts.
4. Enjoy this nutritious breakfast dish.

**Grocery List**:
- 1 banana
- 1 apple
- 1 mango
- 1 pack of cashews
- 1 pack flax seeds
- 1 pack walnuts
- 1 pack sunflower seeds
- 1 watermelon
- 1 bottle almond milk

**Nutritional Information**: 
Calories per serving: 250
Servings per recipe: 2